Banh Mi
About This Recipe
Vietnamese sandwich with pork, pickled vegetables, and herbs.
Ingredients
- baguette
- pork
- pate
- mayonnaise
- cucumber
- pickled carrots and daikon
- cilantro
- jalapeño
- soy sauce
- fish sauce
Instructions
- Marinate and cook pork
- Quick pickle vegetables
- Toast baguette
- Spread pate and mayo
- Layer pork and vegetables
- Add herbs and jalapeño
Nutrition Information
Per serving:
485
Calories
28g
Protein
52g
Carbs
18g
Fat
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