Cacio e Pepe

Name: Cacio e Pepe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Cuisine: Italian
Ingredients: spaghetti; pecorino romano; black pepper; pasta water

Italian Medium lunch Vegetarian vegetarian

Prep Time 5 min

Cook Time 15 min

Total Time 20 min

Servings 4

Difficulty Medium

About This Recipe

Roman pasta with cheese and black pepper.

Ingredients

spaghetti
pecorino romano
black pepper
pasta water

Instructions

Cook pasta
Toast black pepper
Mix cheese with pasta water
Toss hot pasta
Emulsify into creamy sauce

Nutrition Information

Per serving:

485

Calories

18g

Protein

68g

Carbs

16g

Fat

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