Donuts
About This Recipe
Glazed yeast donuts.
Ingredients
- flour
- yeast
- milk
- butter
- eggs
- sugar
- vanilla
- powdered sugar glaze
Instructions
- Make dough
- Let rise 1 hour
- Shape donuts
- Let rise again
- Fry and glaze
Nutrition Information
Per serving:
320
Calories
5g
Protein
45g
Carbs
14g
Fat
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