Tres Leches Cake
About This Recipe
Mexican sponge cake soaked in three milks.
Ingredients
- cake flour
- eggs
- evaporated milk
- condensed milk
- heavy cream
- vanilla
- whipped cream
Instructions
- Bake sponge cake
- Poke holes
- Pour three milk mixture
- Chill overnight
- Top with whipped cream
Nutrition Information
Per serving:
420
Calories
8g
Protein
52g
Carbs
20g
Fat
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