Mofongo

Puerto Rican Medium lunch gluten-free
Prep Time 20 min
Cook Time 30 min
Total Time 50 min
Servings 4
Difficulty Medium

About This Recipe

Puerto Rican mashed plantains with pork.

Ingredients

Instructions

  1. Fry plantains
  2. Mash with garlic and pork rinds
  3. Form into mounds
  4. Serve with protein and broth

Nutrition Information

Per serving:

520
Calories
24g
Protein
58g
Carbs
24g
Fat

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