Crème Caramel

French Medium dessert Vegetarian vegetariangluten-free
Prep Time 20 min
Cook Time 45 min
Total Time 65 min
Servings 6
Difficulty Medium

About This Recipe

French custard with caramel sauce.

Ingredients

Instructions

  1. Make caramel
  2. Pour into ramekins
  3. Make custard
  4. Bake in water bath
  5. Chill and unmold

Nutrition Information

Per serving:

285
Calories
8g
Protein
42g
Carbs
10g
Fat

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