Tortilla Española
About This Recipe
Spanish potato and egg omelet.
Ingredients
- potatoes
- eggs
- onion
- olive oil
- salt
Instructions
- Fry sliced potatoes and onion
- Beat eggs
- Mix with potatoes
- Cook slowly until set
- Flip and finish
Nutrition Information
Per serving:
320
Calories
14g
Protein
28g
Carbs
18g
Fat
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