Paella Valenciana

Paella Valenciana

Spanish Hard dinner gluten-free
Prep Time 30 min
Cook Time 45 min
Total Time 75 min
Servings 8
Difficulty Hard

About This Recipe

Traditional Spanish rice with rabbit and snails.

Ingredients

Instructions

  1. Brown meats
  2. Add vegetables
  3. Add rice and toast
  4. Add saffron broth
  5. Cook without stirring

Nutrition Information

Per serving:

520
Calories
38g
Protein
52g
Carbs
16g
Fat

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