Pulled Pork
About This Recipe
Slow-cooked shredded pork with BBQ sauce.
Ingredients
- pork shoulder
- BBQ rub
- BBQ sauce
- apple cider vinegar
- buns
- coleslaw
Instructions
- Rub pork with spices
- Smoke or slow cook 8 hours
- Shred meat
- Mix with BBQ sauce
- Serve on buns with slaw
Nutrition Information
Per serving:
485
Calories
38g
Protein
32g
Carbs
22g
Fat
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