Biryani
About This Recipe
Aromatic rice dish layered with spiced meat and saffron.
Ingredients
- basmati rice
- chicken
- yogurt
- onions
- tomatoes
- saffron
- milk
- ghee
- whole spices
- garam masala
- mint
- cilantro
Instructions
- Marinate chicken
- Cook rice 70%
- Fry onions until crispy
- Layer rice and chicken
- Add saffron milk
- Dum cook for 30 minutes
Nutrition Information
Per serving:
520
Calories
32g
Protein
65g
Carbs
16g
Fat
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