Borscht

Name: Borscht
Prep time: 25 min
Cook time: 60 min
Total time: 85 min
Yield: 8 servings
Cuisine: Ukrainian
Ingredients: beets; cabbage; potatoes; carrots; onion; tomato paste; dill; sour cream

Ukrainian Medium lunch Vegetarian vegetariangluten-free

Prep Time 25 min

Cook Time 60 min

Total Time 85 min

Servings 8

Difficulty Medium

About This Recipe

Eastern European beet soup.

Ingredients

beets
cabbage
potatoes
carrots
onion
tomato paste
dill
sour cream

Instructions

Cook beets
Sauté vegetables
Add stock
Simmer 45 minutes
Serve with sour cream and dill

Nutrition Information

Per serving:

185

Calories

Protein

32g

Carbs

Fat

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