Ärtsoppa

Swedish Easy dinner gluten-free
Prep Time 15 min
Cook Time 120 min
Total Time 135 min
Servings 8
Difficulty Easy

About This Recipe

Swedish yellow pea soup with pork.

Ingredients

Instructions

  1. Soak peas overnight
  2. Simmer with pork
  3. Add aromatics
  4. Cook until tender
  5. Serve with mustard

Nutrition Information

Per serving:

385
Calories
28g
Protein
42g
Carbs
12g
Fat

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