Fish Tacos
About This Recipe
Baja-style fried fish tacos.
Ingredients
- white fish
- beer batter
- cabbage
- crema
- lime
- corn tortillas
- pico de gallo
- cilantro
Instructions
- Make beer batter
- Fry fish
- Warm tortillas
- Assemble with cabbage and crema
- Top with pico and cilantro
Nutrition Information
Per serving:
420
Calories
28g
Protein
42g
Carbs
16g
Fat
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