Wiener Schnitzel

Name: Wiener Schnitzel
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Cuisine: Austrian
Ingredients: veal cutlets; flour; eggs; breadcrumbs; lemon; butter; parsley

Austrian Medium lunch

Prep Time 20 min

Cook Time 15 min

Total Time 35 min

Servings 4

Difficulty Medium

About This Recipe

Austrian breaded veal cutlet.

Ingredients

veal cutlets
flour
eggs
breadcrumbs
lemon
butter
parsley

Instructions

Pound veal very thin
Bread carefully
Fry in clarified butter
Serve with lemon

Nutrition Information

Per serving:

485

Calories

38g

Protein

32g

Carbs

22g

Fat

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