Baklava

Turkish Hard dessert Vegetarian vegetariangluten-free
Prep Time 45 min
Cook Time 45 min
Total Time 90 min
Servings 20
Difficulty Hard

About This Recipe

Sweet pastry with nuts and honey syrup.

Ingredients

Instructions

  1. Layer phyllo with butter
  2. Add nut mixture
  3. Cut into diamonds
  4. Bake until golden
  5. Pour honey syrup over hot baklava

Nutrition Information

Per serving:

285
Calories
4g
Protein
32g
Carbs
16g
Fat

More Recipes from UniversalRecipes

Discover thousands of delicious recipes from cuisines around the world. Whether you're looking for quick weeknight dinners, healthy meal prep ideas, or impressive dishes for special occasions, UniversalRecipes has you covered.

Browse All Recipes | About Us | Contact