Dobos Torte
About This Recipe
Hungarian layered sponge cake with caramel.
Ingredients
- eggs
- sugar
- flour
- chocolate buttercream
- caramel
Instructions
- Bake thin sponge layers
- Layer with chocolate buttercream
- Top with caramel
- Slice into wedges
Nutrition Information
Per serving:
485
Calories
8g
Protein
58g
Carbs
26g
Fat
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