Pho
About This Recipe
Vietnamese noodle soup with beef and aromatic broth.
Ingredients
- beef bones
- rice noodles
- beef sirloin
- star anise
- cinnamon
- ginger
- onion
- fish sauce
- basil
- bean sprouts
- lime
- jalapeño
Instructions
- Simmer bones with spices 3 hours
- Strain broth
- Cook noodles
- Slice beef thinly
- Assemble bowls with noodles, beef, hot broth
- Serve with fresh herbs
Nutrition Information
Per serving:
485
Calories
32g
Protein
58g
Carbs
12g
Fat
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