Bigos

Name: Bigos
Prep time: 30 min
Cook time: 120 min
Total time: 150 min
Yield: 8 servings
Cuisine: Polish
Ingredients: sauerkraut; pork; kielbasa; mushrooms; onion; tomato paste; bay leaves; prunes

Polish Medium dinner gluten-free

Prep Time 30 min

Cook Time 120 min

Total Time 150 min

Servings 8

Difficulty Medium

About This Recipe

Polish hunter's stew with sauerkraut and meat.

Ingredients

sauerkraut
pork
kielbasa
mushrooms
onion
tomato paste
bay leaves
prunes

Instructions

Brown meats
Sauté onion and mushrooms
Add sauerkraut
Simmer 2 hours
Add prunes

Nutrition Information

Per serving:

420

Calories

28g

Protein

22g

Carbs

26g

Fat

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