Fried Rice

Fried Rice

Chinese Easy dinner Vegetarian vegetariangluten-free
Prep Time 15 min
Cook Time 15 min
Total Time 30 min
Servings 4
Difficulty Easy

About This Recipe

Chinese stir-fried rice with vegetables and egg.

Ingredients

Instructions

  1. Scramble eggs
  2. Stir-fry vegetables
  3. Add rice
  4. Season with soy sauce
  5. Toss with scallions

Nutrition Information

Per serving:

385
Calories
12g
Protein
62g
Carbs
10g
Fat

More Recipes from UniversalRecipes

Discover thousands of delicious recipes from cuisines around the world. Whether you're looking for quick weeknight dinners, healthy meal prep ideas, or impressive dishes for special occasions, UniversalRecipes has you covered.

Browse All Recipes | About Us | Contact