Haggis

Name: Haggis
Prep time: 30 min
Cook time: 180 min
Total time: 210 min
Yield: 8 servings
Cuisine: Scottish
Ingredients: sheep offal; oatmeal; onion; suet; spices; sheep stomach or casing

Scottish Hard lunch gluten-free

Prep Time 30 min

Cook Time 180 min

Total Time 210 min

Servings 8

Difficulty Hard

About This Recipe

Traditional Scottish savory pudding.

Ingredients

sheep offal
oatmeal
onion
suet
spices
sheep stomach or casing

Instructions

Prepare offal
Mix with oats and spices
Stuff into casing
Simmer 3 hours
Serve with neeps and tatties

Nutrition Information

Per serving:

420

Calories

22g

Protein

32g

Carbs

24g

Fat

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