Beef Wellington

Name: Beef Wellington
Prep time: 60 min
Cook time: 40 min
Total time: 100 min
Yield: 6 servings
Cuisine: English
Ingredients: beef tenderloin; puff pastry; mushrooms; pâté; prosciutto; egg wash; dijon mustard

English Hard dinner gluten-free

Prep Time 60 min

Cook Time 40 min

Total Time 100 min

Servings 6

Difficulty Hard

About This Recipe

Tender beef wrapped in puff pastry with mushroom duxelles.

Ingredients

beef tenderloin
puff pastry
mushrooms
pâté
prosciutto
egg wash
dijon mustard

Instructions

Sear beef
Make mushroom duxelles
Wrap in prosciutto and pâté
Encase in pastry
Bake until golden

Nutrition Information

Per serving:

685

Calories

42g

Protein

38g

Carbs

42g

Fat

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