Halászlé

Hungarian Medium dinner gluten-free
Prep Time 25 min
Cook Time 45 min
Total Time 70 min
Servings 6
Difficulty Medium

About This Recipe

Hungarian fisherman's soup with paprika.

Ingredients

Instructions

  1. Make paprika broth
  2. Add fish heads for stock
  3. Add fish pieces
  4. Simmer gently
  5. Serve hot

Nutrition Information

Per serving:

320
Calories
32g
Protein
18g
Carbs
12g
Fat

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