Sushi Rolls

Name: Sushi Rolls
Prep time: 45 min
Cook time: 20 min
Total time: 65 min
Yield: 4 servings
Cuisine: Japanese
Ingredients: sushi rice; nori; salmon; tuna; cucumber; avocado; rice vinegar; wasabi; soy sauce; pickled ginger

Japanese Hard lunch gluten-free

Prep Time 45 min

Cook Time 20 min

Total Time 65 min

Servings 4

Difficulty Hard

About This Recipe

Fresh fish and vegetables rolled in seasoned rice and nori.

Ingredients

sushi rice
nori
salmon
tuna
cucumber
avocado
rice vinegar
wasabi
soy sauce
pickled ginger

Instructions

Season cooked rice with vinegar
Place nori on bamboo mat
Spread rice
Add fish and vegetables
Roll tightly
Slice into pieces

Nutrition Information

Per serving:

385

Calories

18g

Protein

58g

Carbs

10g

Fat

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