Banh Mi

Name: Banh Mi
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vietnamese
Ingredients: baguette; pork; pate; mayonnaise; cucumber; pickled carrots and daikon; cilantro; jalapeño; soy sauce; fish sauce

Vietnamese Medium lunch gluten-free

Prep Time 30 min

Cook Time 15 min

Total Time 45 min

Servings 4

Difficulty Medium

About This Recipe

Vietnamese sandwich with pork, pickled vegetables, and herbs.

Ingredients

baguette
pork
pate
mayonnaise
cucumber
pickled carrots and daikon
cilantro
jalapeño
soy sauce
fish sauce

Instructions

Marinate and cook pork
Quick pickle vegetables
Toast baguette
Spread pate and mayo
Layer pork and vegetables
Add herbs and jalapeño

Nutrition Information

Per serving:

485

Calories

28g

Protein

52g

Carbs

18g

Fat

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