Lumpia

Filipino Medium dinner gluten-free
Prep Time 40 min
Cook Time 15 min
Total Time 55 min
Servings 20
Difficulty Medium

About This Recipe

Filipino spring rolls with vegetables and meat.

Ingredients

Instructions

  1. Cook filling
  2. Cool mixture
  3. Wrap in spring roll wrappers
  4. Fry until crispy
  5. Serve with sweet chili sauce

Nutrition Information

Per serving:

165
Calories
8g
Protein
18g
Carbs
8g
Fat

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