Lumpia
About This Recipe
Filipino spring rolls with vegetables and meat.
Ingredients
- spring roll wrappers
- ground pork
- carrots
- cabbage
- onion
- garlic
- soy sauce
Instructions
- Cook filling
- Cool mixture
- Wrap in spring roll wrappers
- Fry until crispy
- Serve with sweet chili sauce
Nutrition Information
Per serving:
165
Calories
8g
Protein
18g
Carbs
8g
Fat
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