Pabellon Criollo

Venezuelan Medium dinner gluten-free
Prep Time 25 min
Cook Time 120 min
Total Time 145 min
Servings 6
Difficulty Medium

About This Recipe

Venezuelan dish with beef, rice, beans, and plantains.

Ingredients

Instructions

  1. Braise and shred beef
  2. Cook black beans
  3. Make rice
  4. Fry plantains
  5. Serve all together

Nutrition Information

Per serving:

685
Calories
38g
Protein
82g
Carbs
22g
Fat

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