Greek Salad

Greek Salad

Greek Easy snack Vegetarian vegetariangluten-free
Prep Time 15 min
Cook Time 0 min
Total Time 15 min
Servings 4
Difficulty Easy

About This Recipe

Fresh salad with tomatoes, cucumbers, olives, and feta cheese.

Ingredients

Instructions

  1. Chop vegetables
  2. Add olives and feta
  3. Dress with oil and vinegar
  4. Season with oregano
  5. Toss gently

Nutrition Information

Per serving:

220
Calories
8g
Protein
12g
Carbs
16g
Fat

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