Żurek
About This Recipe
Sour rye soup with sausage and egg.
Ingredients
- sour rye starter
- kielbasa
- potatoes
- eggs
- marjoram
- garlic
- bacon
Instructions
- Make sour rye base
- Add sausage and potatoes
- Simmer until done
- Serve with hard-boiled egg
Nutrition Information
Per serving:
385
Calories
18g
Protein
42g
Carbs
16g
Fat
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