Chilaquiles
About This Recipe
Mexican tortilla chips in salsa.
Ingredients
- tortilla chips
- salsa verde or roja
- eggs
- cheese
- crema
- onion
- cilantro
Instructions
- Simmer chips in salsa
- Top with fried eggs
- Add cheese and crema
- Garnish with onion and cilantro
Nutrition Information
Per serving:
420
Calories
16g
Protein
42g
Carbs
20g
Fat
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