Ravioli
About This Recipe
Stuffed Italian pasta.
Ingredients
- pasta dough
- ricotta
- spinach
- parmesan
- egg
- butter
- sage
Instructions
- Make pasta dough
- Prepare filling
- Form ravioli
- Boil until tender
- Toss with butter and sage
Nutrition Information
Per serving:
420
Calories
18g
Protein
52g
Carbs
16g
Fat
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