Risotto alla Milanese

Name: Risotto alla Milanese
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: Italian
Ingredients: arborio rice; saffron; white wine; parmesan; butter; onion; chicken stock

Italian Medium lunch Vegetarian vegetariangluten-free

Prep Time 10 min

Cook Time 30 min

Total Time 40 min

Servings 4

Difficulty Medium

About This Recipe

Creamy saffron risotto from Milan, rich and golden.

Ingredients

arborio rice
saffron
white wine
parmesan
butter
onion
chicken stock

Instructions

Sauté onion in butter
Add rice and toast
Add wine
Gradually add hot stock while stirring
Add saffron
Finish with butter and parmesan

Nutrition Information

Per serving:

380

Calories

12g

Protein

58g

Carbs

12g

Fat

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