Vindaloo

Name: Vindaloo
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 6 servings
Cuisine: Indian
Ingredients: pork or chicken; vinegar; kashmiri chilies; garlic; ginger; cumin; coriander; mustard seeds

Indian Medium lunch gluten-free

Prep Time 30 min

Cook Time 60 min

Total Time 90 min

Servings 6

Difficulty Medium

About This Recipe

Spicy Indian curry with vinegar.

Ingredients

pork or chicken
vinegar
kashmiri chilies
garlic
ginger
cumin
coriander
mustard seeds

Instructions

Make spice paste
Marinate meat
Brown meat
Simmer in sauce
Finish with vinegar

Nutrition Information

Per serving:

420

Calories

32g

Protein

18g

Carbs

26g

Fat

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