Wonton Soup
About This Recipe
Chinese dumpling soup.
Ingredients
- ground pork
- shrimp
- wonton wrappers
- chicken stock
- bok choy
- scallions
- ginger
Instructions
- Make filling
- Wrap wontons
- Make stock
- Boil wontons
- Serve in hot broth
Nutrition Information
Per serving:
285
Calories
20g
Protein
32g
Carbs
10g
Fat
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